Diner in the Sky: 130 ft Up in the Air. Would you Dare?
"Over the time, we have arranged more than 5,000 events in cities ranging from Paris to Las Vegas, as well as in Sydney, Cape Town, Dubai, Bogota or Sao Paulo. All these events were unique, one of a kind. They were incredible dinners, of course, the company states."
"The most glittering stars of gastronomy took their place behind our stoves: from Pierre Gagnaire to Marc Veyrat, from Heston Blumenthal to Anton Mosimann, from Dani Garcia to Paco Roncero, fromAlain Passard to Yannick Alleno. We flew over the most magical places imaginable: the Strip of Las Vegas, the gardens of the King David Hotel, the Marina of Dubai, the hills of the Villa Borghese, the banks of the St. Lawrence River, the beach of Copacabana and Cape Town bay, to name a few."